TUSCAN SUN BUFFET

1. Chicken Soup with Noodles (orice ciorba roamaneasca: ciorba de vita cu smantana si ardei, ciorba radauteana, ciorba ardeleneneasca cu cartofi, afumatura si tarhon)
Spring Mixed Lettuces with Romaine Served Caesar Dressing, Balsamic Vinaigrette
Tortellini Salad
Mozzarella and Tomatoes Caprese with Herb Oil Drizzle

2. Parmesan Chicken with Capriccio Sauce
Salmon Filet with Sun Dried Tomatoes
Portobello Mushrooms Alfredo Pasta Bake
Baked Baby Potatoes
Grilled Mediterranean Vegetables

3. Tiramisu
Mini Éclair

 

FRENCH CONNECTION BUFFET

1. Chicken Soup with Noodles (orice ciorba roamaneasca: ciorba de vita cu smantana si ardei, ciorba radauteana, ciorba ardeleneneasca cu cartofi, afumatura si tarhon)
Signature Spring Mix Salad
Niçoise Salad

2. Coq au Vin with button mushrooms, smoked bacon and rich red wine sauce
Crispy Pork Cordon Bleu with Dion mustard sauce
Root Vegetable Ratatouille
Country Red Potato Au Gratin
French green beans tossed with garlic

3. Mini Crème Brulé
Mini Chocolate Torte

 

THE GREAT AMERICAN BUFFET

1. Creamy Corn Soup
Cobb Salad
House Mixed Green Salad with Two Dressings

2. Honey Glazed Smoked Barbeque Pork Ribs
Chicken Fried Steak with Pepper Cream Gravy
Broccoli & Rice Casserole
Roast Potatoes
Honey Glazed Carrots and Parsnips

3. New York Cheesecake
American Brownies

 

EXPERIENCE THE CARPATHIAN BUFFET

1. Sour Beef Soup
Aubergine Relish “Zacusca”
Bean Mousse with smoked paprika
Assorted pickled salad

2. Spicy Romanian Stew with polenta
Slow Cooked Pork Neck with creamy white onion sauce
Stuffed Courgettes with tomato sauce
Garlic Mash Potatoes
Braised Wild Rice with Pine Nuts

3. Baked Cheesecake with Rum and Raisins
Semolina and Milk Pudding topped with Jam